Celebrating the day devoted to Ireland’s patron saint in the Christian calendar is officially marked with parades in Boston, New York, Chicago and elsewhere. But for many the day is a celebration of Irish culture, and that can include pub-crawls in South Boston or a quieter gathering at home. If you’re among the latter group and plan to sit back and relax, here are some easy-to-make St. Patrick’s Day concoctions to enjoy with your guests.
Irish Coffee
Ingredients:
1. Irish whiskey such as Jameson, Bushmills or Redbreast
2. Freshly brewed coffee
3. Brown sugar
4. Irish cream liquor such as Baileys
5. Whipped cream
Instructions:
1. Brew the coffee
2. Pour coffee into serving cup, to three-quarters full
3. Add a teaspoon of brown sugar
4. Add a shot of whiskey
5. Fill with Irish cream liquor
6. Stir together
7. Top with whipped cream
Directions:
1. Add a shot of whiskey to a glass
2. Add a shot of Midori
3. Add a half-shot of Baileys
4. Add food coloring and mix
Irish beer float
Ingredients:
1. Favorite Irish stout such as Beamish, Guinness or Murphy’s
2. Vanilla ice cream
3. Whipped cream
4. Green jimmies or sugar crystals
Directions:
1. Pour the stout into a large mug to three-quarters full
2. Add a scoop of vanilla ice cream
3. Top with whipped cream and sprinkle with green jimmies or sugar
